Our award-winning dry-cured green and smoked bacon has consistently proven itself to be amongst the best for taste, appearance and 'texture'.
Our home-cured hams and collars, both smoked and unsmoked complete the range of cured products.
One of our specialities is our range of home-made pork sausages and burgers which includes additive-free, low salt and gluten-free sausages.
A discerning selection of cooked products including pâté, salami (olive, garlic and sweet pepper), which are gluten-free, whilst our hazlet, Devonshire hogs pudding and black pudding are made to authentic recipes and are additive-free.
Hand-raised Pork Pies, hand-made Sausage Rolls, Plaits, Scotch Eggs, and Pork & Apple Pasties.